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Shop / manuka honey new zealand
PRI Manuka honey is made from the nectar of New Zealand's native manuka trees, which are known for their medicinal properties and wellness benefits. The health benefits of our honey come from methylglyoxal (MGO), and the MGO number reflects the concentration level.
Our manuka honey is independently certified based on the standards set by New Zealand's Ministry for Primary Industries. It is tested for MGO, DHA (the source of methylglyoxal), HMF (freshness and rawness), and monofloral purity. We are proud to provide a Certificate of Analysis per batch upon request.
Manuka honey has been recommended by ancient Greeks, as well as modern naturopaths and nutritionists, for treating wounds and burns, improving digestion and immunity, soothing coughs and sore throats, and for skin care. It can be added to favorite foods or eaten by the spoonful as a natural superfood and energy source, or used topically on the skin.
Our honey is cool-processed, unpasteurized, and minimally filtered to ensure it is 100% raw, retaining beneficial enzymes, pollen, royal jelly, and propolis. New Zealand prohibits antibiotics and GMOs, making our honey the cleanest in the world.
As the first to bring manuka honey to the US, we continue our tradition of providing premium, authentic manuka honey products from high-quality, sustainable beekeepers, including raw honey, health aids, skincare, and treats. We proudly donate a portion of every purchase to bee-sustainability.
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